christmas candy recipes
Awesome Holiday Cookie & Candy Recipes: Traditional and not so Traditional Cookie and Candy Recipes
 | Holiday cookie and candy recipes From the hearth and home of Lydia Landry, a professional chef with more than a quarter century of creating and enjoying traditional and not so traditional holiday fare. | |
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Pamela Landsbury’s Classic Christmas Cookie Compendium: The Top 31 Family Favorites [2013]
 | Not sure what to bake this Christmas? Stuck in a baking rut but don’t want to make the same cookies you made last year? Worried your pastries will turn out terribly wrong? Christmas cookies are a staple in almost every household that celebrates the Holidays. No Christmas celebration is complete without batches of frosted sugar cookies shaped into ornaments, snowflakes, and Santa Claus. And their taste! No cookie in the market can match the sweetness and richness of homemade sugar cookies, ging | |
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Wilton 2013 Cake Yearbook
 | Start planning a year of unforgettable celebrations with this idea-packed book Discover more than 200 spectacular ideas for cakes, cupcakes, cookies and candies perfect for holidays, birthdays and special events. As always, Wilton makes it easy, so you can make it amazing Here's how the 2013 Yearbook will help you create excitement: Cake Couture Special Section. It's a fashion show for red-carpet cakes Designs play off exciting looks in fabrics, jewelry and art, including our incredible cover ca | |
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CANDY-LOVER’S COOKBOOK (Christmas at Home (Barbour))
 | This collection of holiday recipes includes dozens of candy recipes sure to please every sweet tooth on your Christmas list! | |
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Low Carb High Fat Cakes and Desserts: Gluten-Free and Sugar-Free Pies, Pastries, and More
 | We all need a little sugar every now and then. Sometimes you simply crave a little something sweet, but desserts and treats often have a reputation for ruining your diet.” Wouldn’t it be great if you could eat all the cakes, cookies, and sweets you wanted without gaining weight? With the tasty treats in this book, you now can!Learn to substitute coconut flour for wheat and replace sugar with natural sweetenersyou won’t be able to taste the difference. These healthy alternatives are per | |
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CANDY CANE COOKBOOK (Taste of Christmas)
 | Its beginning to taste a lot like Christmas with this fabulous collection of brand-new recipe books. Each holiday-themed, 160-page cookbookincluding Candy Cane Cookbook, Hot Cocoa and Other Wintry Beverages Cookbook, Cookie Cookbook, and Tasty Gifts Co | |
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Kris Kringle Christmas Candy Cookbook
 | Kris Kringle Christmas Candy Cookbook [Sep 01, 1993] Kate, Grandma | |
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Candy Cane Murder
 | `Tis the season for trimming the tree, caroling, baking cookies, and curling up by the Yuletide waiting for Santa to drop down the chimney. But in this festive collection of holiday whodunits, murder is also paying a visit... "Candy Cane Murder" by Joanne Fluke Bakery owner Hannah Swensen feels a little stuffed in her elf costume--but it's too late to count calories. Lake Eden's annual Christmas gala is upon her and eager children are waiting. Wayne Bergstrom, owner of Bergstrom's Departme | |
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Homemade Candy & Chocolate Recipes: 175 Delicious Simple Old Fashioned Candy Ideas
 | Homemade Candy & Chocolate Recipes - 175 Simple Old Fashioned Candy Making Made Easy. Try our 175 Candy & Chocolate recipes and ideas. Our recipes include easy homemade chocolate candies, fudge, truffles, toffees, chocolate covered fruit and nuts, and fondues. Simple homemade brittles, caramels, fruit candies, taffy, peanut butter candy, pralines, hard candy, popcorn sweets, divinity, mints, homemade sugars and extracts, easy candies for kids parties, and much more. These easy to make homemade | |
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Truffles, Candies, and Confections: Techniques and Recipes for Candymaking
 | With TRUFFLES, CANDIES, AND CONFECTIONS at your side, starting a candymaking tradition will be as rewarding as it is delectable. Imagine your favorite candy—maybe it's a velvety raspberry truffle or a piece of crisp English toffee. In this completely revised and expanded edition of a culinary classic, pastry chef and teacher Carole Bloom shows intrepid bakers how to turn their visions of sugarplums into home-baked perfection. Bloom begins with an illuminating discussion of candymaking essentia | |
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